Morel Salt

Discussion in 'Mushroom Dinner Pics & Recipes' started by Inthewild, Mar 3, 2020.

  1. Inthewild

    Inthewild Morel Connoisseur

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    First 50 degree day this year gots me thinking of grilling season. My friend @Motherload (who is forever with me in spirit) made something similar in his house. I just used what I had. Jane's Crazy Mixed-Up Salt is product that has great flavor and you basically can't put enough on a steak or burger. Did you know that a pint of dried Morels equates to approximately 1.5oz.? It's like ground angel wings, a whole lot of mass, but no weight. Grind Morels and Mix'em together (I did 50/50) and enjoy!
     

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  2. wade

    wade Moderator Staff Member Moderator

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    i will try that...
    Thank You
     
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